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20-40-60 Fresh Food Fast Handsigned Cookbook by Emeril Lagasse  
20-40-60 Fresh Food Fast Handsigned Cookbook by Emeril Lagasse  (Write A Review)

Impress your family at dinner in little time with the 20-40-60 Fresh Food Fast Handsigned Cookbook by Emeril Lagasse. Enjoy this collection of quick and easy recipes you can make in 20 minutes or less, 40 minutes or less, or 60 minutes or less - you decide. Make the meals you want in the time you have. Recipes are healthy, delicious, and affordable..

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Prime Time Emeril: More TV Dinners from America's Favorite Chef by Emeril Lagasse, ISBN 0060185368  
Prime Time Emeril: More TV Dinners from America's Favorite Chef by Emeril L..  (Write A Review)

The popular television chef presents recipes for a variety of meals and occasions, including such dishes as Dads meatloaf, tuna of love, and barbequed oysters, and sections on personal and regional specialties. Keywords Prime Time Emeril More TV Dinners from Americas Favorite Chef, 9780060185367, Harpercollins, Prime Time Emeril More TV Dinners fro..

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Emeril's TV Dinners by Emeril Lagasse, ISBN 0688163785  
Emeril's TV Dinners by Emeril Lagasse, ISBN 0688163785  (Write A Review)

Provides more than 150 recipes from the popular television shows Emeril Live and The Essence of Emeril Keywords Emerils TV Dinners, 9780688163785, Harpercollins, Emerils TV Dinners Kickin It Up a Notch with Recipes from Emeril Live and Essence of Emeril

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From Emeril's Kitchens: Favorite Recipes from Emeril's by Emeril Lagasse, ISBN 006018535X  
From Emeril's Kitchens: Favorite Recipes from Emeril's by Emeril Lagasse, I..  (Write A Review)

Cooking television host Emeril Lagasse presents a collection of recipe classics for a variety of occasions and courses, from cedar-planked redfish and smoked salmon cheesecake to eggs erato and grilled Florida pompano. Keywords From Emerils Kitchens Favorite Recipes from Emerils Restaurants, 9780060185350, Harpercollins, From Emerils Kitchens Favor..

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Emeril's New New Orleans Cooking by Emeril Lagasse, ISBN 0688112846  
Emeril's New New Orleans Cooking by Emeril Lagasse, ISBN 0688112846  (Write A Review)

The renowned chef-proprietor of Emerils Restaurant in New Orleans offers readers more than two hundred recipes for everything from Creole Callaloo to New Orleans Goat Cheese Cheesecake Keywords Emerils New New Orleans Cooking, 9780688112844, Harpercollins, Emerils New New Orleans

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Louisiana Real and Rustic by Emeril Lagasse, ISBN 0688127215  
Louisiana Real and Rustic by Emeril Lagasse, ISBN 0688127215  (Write A Review)

A culinary tour of Louisiana features recipes for sauces, soups, fish, meat, vegetables, bread, desserts, and beverages Keywords Louisiana Real and Rustic, 9780688127213, Harpercollins, Louisiana Real and Rustic

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Emeril's Creole Christmas: From the Host of Food Network's Emeril Live and Essence of Emeril by Emeril Lagasse, ISBN 0688146910  
Emeril's Creole Christmas: From the Host of Food Network's Emeril Live and ..  (Write A Review)

Provides more than one hundred recipes and complete menus, and includes shopping lists for Creole dishes and a Christmas Eve dinner Keywords Emerils Creole Christmas, 9780688146917, Harpercollins, Emerils Creole Christmas

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Related Categories: Science Books, Cooking, Food & Wine Books, History Books, Other Books, Textbooks, Audio Books, Religion & Spirituality Books, Fiction & Literature, Children's Books, Social Science Books  

 
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