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An amazing and expansive bouquet of deep plum, boysenberry, bay leaf, ripe blackberry and tarragon lead into a high-toned and layered mouthful of flavors; mineral, French prune, star anise, cassis, violets, sandalwood, dried basil and cinnamon. This 2010 Jensen is rich, savory, concentrated and smooth, with a floral hint, gorgeous balance and tight.. |
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