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Home -> Movies & Books -> Books -> Cooking, Food & Wine Books -> Japanese (between $24 to $30) (show all prices?)  
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Practical Japanese Cooking: Easy and Elegant by Shizuo Tsuji, ISBN 0870117629  
Practical Japanese Cooking: Easy and Elegant by Shizuo Tsuji, ISBN 08701176..  (Write A Review)

Describes traditional Japanese ingredients and cooking techniques, and shares recipes for appetizers, soup, fish, seafood, beef, pork, chicken, eggs, tofu, vegetables, rice, sushi, noodles, and stews Keywords Practical Japanese Cooking Easy and Elegant, 9780870117626, Kodansha Amer Inc, Practical Japanese Cooking Easy and Elegant

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YO! Sushi: The Japanese Cookbook  
YO! Sushi: The Japanese Cookbook  (Write A Review)

Pages 192, Paperback, HarperCollins UK

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