Lucini originates in the hillside estates of central Italy 300-500 meters above sea level. Here the olive trees date back over 100 years and the soil and microclimate conditions are ideal for growing the best olives. What makes Lucini Italia Premium Select Extra Virgin Olive Oil taste so good? Extra virgin is a chemical term that does not assure qu..
Freshly grated parmesan cheese, garlic and black pepper provide a hearty richness to Lucini Italia Parmesan and Garlic Vinaigrette Dressing that is balanced by sharp dijon mustard and a smidge of anchovy.
Lucini Italia Extra Virgin Olive Oil has a defined body and firmness. Unlike thin and runny regular extra virgin olive oils that separate, Lucini binds with ingredients, absorbing and enhancing the flavors present in your cooking. It has a distinct peppery finish found in natural, fresh olive fruit.
Lucini Italia Balsamic Vinegar of Modena begins on a single estate in the rolling hills of the province of Modena where, for over a century, the Trebbiano grapes essential for producing high-quality balsamic have grown. The grapes are harvested, crushed immediately and cooked over an open fire on the same day to capture their freshness. This cooked..
Lucini Italia Pinot Grigio White Wine Vinegar begins with estate-grown Pinot Grigio grapes fully ripened and brimming with characteristic varietal flavor at harvest. The grapes are crushed immediately after harvest and naturally fermented. The vinegar is barrel-aged in fire-toasted Italian oak barrels to soften, balance, and add complexity to the e..
Lucini Italia Estate Select Extra Virgin Olive Oil is derived from the best central Italian hillside estates during the middle of the harvest period. The olives are picked and crushed within 24 hours to capture quality and freshness. Use Lucini Italia Estate Select Extra Virgin Olive Oil liberally as it is lighter in body and flavor. It is ideally ..