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Includes recipes with detailed instructions for making breakfasts, snacks, sandwiches, main dishes, and desserts. |
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Georgia Cooking in an Oklahoma Kitchen Recipes from My Family to Yours Keywords Georgia Cooking in an Oklahoma |
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Italian Keywords Williams-Sonoma Italian Italian, 9780743249959, Simon Schuster, Italian |
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A user-friendly guide to cooking any meal encompasses one hundred appealing recipes, photographs and illustrations, |
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The founder of Petit Appetit, a cooking service for infants and toddlers, introduces more than 150 delicious, quick and |
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Jamie at Home Cook Your Way to the Good Life Keywords Jamie at Home Cook Your Way to the Good Life, 9781401322427, |
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Includes recipes for hot/cold drinks. Soups/vinaigrettes. Great desserts. |
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Offers over one hundred recipes, tips on working with a wok, ideas on healing foods, and techniques for blending |
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A delectable new vegetarian cookbook introduces more than two hundred vegan recipes for a wide range of meatless, |
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Wheat-Free, Gluten-Free Reduced Calorie Cookbook Keywords Wheat-Free, Gluten-Free, Reduced- Calorie Cookbook, |
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Yan Kits Classic Chinese Cookbook Keywords Yan-Kit s Classic Chinese Cookbook, 9780756623517, Dk Pub, Yan Kits |
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New Cook Book Celebrating the Promise, Limited Edition Pink Plaid Keywords Better Homes and Gardens New Cook Book |
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Breakfasts Brunches Keywords The Culinary Institute Of America Breakfasts Brunches Over 175 New Recipes From The |
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Collects recipes from the authors Manhattan restaurant, featuring single-pot dishes including creamy smoked cod |
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The recipes in The White Gull Inn Centennial Cookbook showcase local ingredients, bringing alive the flavors and magic of Door County and the 100-year-old tradition of The White Gull Inn. Edited by Andy Coulson. |
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Virginian Edna Lewis and Alabama-born chef Scott Peacock provide 225 of their favorite Southern recipes, including pole |
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Unleash your culinary prowess with this Cooking from The Hip Signed Cookbook by Cat Cora. This fabulous book shows you how to improvise exciting meals at a moments notice with dozens of distinctive recipes for you to explore. Preparing these recipes with family and friends is a wonderful way to bond and share quality time. Cooking from The Hip Sign.. |
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Cooking, Food & Wine Books from 'Home Shopping Network'... |
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Features 150 recipes and 100 photographs. Format Hardcover, 288 pages. About the Author Bobby Flay opened his first restaurant, Mesa Grill, in 1991 and quickly developed a following for his innovative Southwestern cuisine. The restaurant continues to get high marks in The Zagat Survey for its regional American cuisine and has spawned two offsho.. |
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Provides recipes for simple dishes from France, using fresh, quality ingredients to concoct new twists on traditional |
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Offers menus and recipes for Latin American dishes, including dishes made in the oven, on the grill, and on the stove |
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